This headline strikes me as a typical set up for a late night comedy monologue joke.
In this form of joke writing the news headline would be the set up and then the follow up would be the punchline. You have to kind of re-interpret or twist the headline to come to a silly or unexpected conclusion.
You could use the headline as-is as the set up, or you could re-word it to help your punchline.
Go ahead give it a try in the comments!
if you want to just brainstorm get a pad of paper and pencil and write down a bunch of ideas then put your favorite ones here I’ll do it too but I’m not gonna come in until I get some from you guys-
Thank you for reminding me. I wanted to talk about our post-show hangout in Memphis and here it is:
“Tonight’s Protien”
Senor @Powerdigm and I ate alone, as my darling bride wished to rest until we go to Wiseguys.
She has been looking forward to this since we bought the tickets 10 weeks or so ago.
She absolutely adores @tomshillue , he is her favorite, even more so than G2 ( @GregGutfeld ).
I had the 24 oz (681 gms) dry aged Porterhouse, cooked just medium rare’;
“ What temperature would you
like it?”
“130 F (54.4 C), and if it tries to crawl off the plate, that’s perfectly fine…”
I also had it ala ‘Oscar’, a dollop of lump crab meat with Asparagus, in hollandaise sauce in the center. Named after King Oscar II, in 1897. He was the last king to rule Sweden and Norway together. The original dish was ‘Veal ala Oscar’.
“I now have the strength to carry on…”
Pictures;
1. Mr @Powerdigm and myself, yes, I’m dressed in black wearing ‘Pink’ shoes. Why pink? Because they were size 14, and only $30 at the UnderArmor outlet..
2. My Porterhouse ala Oscar, the ...
